sandwich - www.healthnote25.com |
Sandwiches (sometimes also
known as sandwiches), are foods that usually consist of vegetables, cheese or
sliced meat, placed on or between slices of bread, or rather any food where
two or more pieces of bread serves as a container or packaging for other types
of food. Sandwiches began as portable portable foods that are practical in the
Western world, even though over time they have developed throughout the world.
Sandwiches are a popular
type of food for lunch, taken to work, school, or a picnic to eat as part of a
packed lunch. Bread can be plain bread, or coated with herbs such as mayonnaise
or mustard, to improve the taste and texture. As a homemade dish, sandwiches
are also sold in restaurants and can be served hot or cold. There are savory
sandwiches, such as deli meat sandwiches, and sweet sandwiches, such as peanut
butter and jelly sandwiches.
The name of the sandwich is
taken from the name John Montagu, 4th Earl of Sandwich, an 18th century British
aristocrat who is a fan of playing heavyweight cards. The Earl of Sandwich IV
wants to continue playing cards without having to stop to eat, so the meat
sandwiched in two pieces of bread is used as a practical food that can be eaten
with one hand while playing cards. The Wall Street Journal has described it as
"the biggest contribution to the gastronomic world in England".
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