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Khash
(Armenian: խաշ;
Azerbaijan: xaş Georgian: ხაში,
khashi), Kale Pache (Persian: کله پاچه; Turkish: Kelle Paça), Pacha (Arabic: باجة:
Breton: Пача) cows (and sometimes heads) are boiled. These foods are dishes in
Armenia, Azerbaijan, Iran, Iraq, Georgia, Bulgaria and Turkey.
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