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| falafel - www.healthnote25.com |
Falafel is
a Middle Eastern food. This food is made from milled Arab nuts and then
compacted and made small balls and then fried using hot oil.
The falafel is usually
served in a flat ribbon-like ribbon called lafa. In many countries, falafel is
sold as a popular fast food. Ordinary falafel balls are added with lettuce,
pickles and pickled vegetables and spicy sauce. In Ramadan, falafel is often
eaten as an iftar meal.
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