afuega'l pitu - www.healthnote25.com |
Afuega'l
pitu
is Spanish cheese from unpasteurized cow's milk first. The name of this cheese
has the meaning of "fire in the stomach". This is because the fresh
red pepper is added to this cheese and rubbed on the cheese skin when ripening.
To overcome the spicy
flavor, this cheese is drunk along with Leon wine. However, this cheese is also
made without using chili. The young Afuega'l pitu snow has a soft texture and
rough surface.
Meanwhile, cheese that has
been matured into sharper taste and character. This cheese has a pumpkin-like
shape. This is because the cheese is filtered with a tangled fabric on top of
it instead of folded.
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