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| sundubujigae - www.healthnote25.com |
Sundubujjigae (순두부 찌개) is a jjigae whose main ingredient is
to know silk.
The ingredients of
sundubujjigae are tofu Korean, mussels, mushrooms, jeotgal and eggs, boiled
with sauce flavored with soy sauce and served hot in the ttukbaegi.
Variety of other ingredients
can kimchi and various types of seafood. Sundubujjigae more favored parents
because texture knows soft silk when chewed.
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