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| hoedeopbap - www.healthnote25.com |
Hoedeopbap is
a Korean dish consisting of rice mixed with sliced or shaped dice from
saengseon hoe (raw fish), various vegetables such as lettuce, cucumber and
sesame leaf, sesame oil, and chogochujang (vinegar, gochujang and sugar sauce)
. Fish used to make hoedeopbap generally consists of halibut, sea bass,
rockfish, tuna, salmon, or whitefish.
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| hoedeopbap - www.healthnote25.com |
How to eat hoedeopbap is
almost the same as that used to eat bibimbap: using a spoon, all the
ingredients are mixed at the time will be eaten on the table before eating.
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| hoedeopbap - www.healthnote25.com |
There are different
varieties according to the ingredients, such as gul hoedeopbap (굴 회덮밥) made from raw oysters and
gajami hoedeopbap (가자미
회덮밥) made from sole,
special dishes from Gangneung and surrounding area.
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