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| bak kut teh - www.healthnote25.com |
Bak
kut teh or rou gu cha is another food that was born from the
Malacca Strait Chinese culture. Mainland Chinese and Taiwan do not seem to know
bak kut teh.
Many say Bak kut teh was
born in Port Klang Malaysia in the early 20th century. However the validity of
this data is still disputed. And because Malaysia is ahead of us in terms of
promotion and commercialization, the fact that Port Klang as the origin of Bak
kut teh has been worldwide. In Indonesia itself, Bak kut tea is popular as
Chinese food in Riau Archipelago.
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